Drinks created by the world famous Mai-Kai Restaurant in Fort Lauderdate, Florida.
The Mai-Kai is a tiki-themed restaurant located at 3599 North Federal Highway in Oakland Park, Florida. It opened to the public on December 28, 1956, and is one of the few “Grand Polynesian Palaces of Tiki” still in operation today. It is the last restaurant/bar in existence carrying on the traditions of service and serving the original drink recipes of Don the Beachcomber’s, and has been listed on the National Register of Historic Places.Read More
Summer entertaining is all about relaxing, making the most of great weather and great friends. Here is how to make one of our most popular Tropical Drinks. With some new twists on old favourites and some brand new taste sensations, KAHAKAI ZURRA SANGRIA tropical drink will liven up any dinner party, from a backyard barbecue to an all out tropical affair. If you’re a fan of rum and sangria or just like to sip a chilled glass on a warm summer day, yet you are getting a tad tired of the same old cocktail, add a little spice to your life by making your own summer sangria spiced rum cocktail. Infusing sangria with warm herbs and spiced rum will create a unique spirit that you can enjoy yourself and serve at your next cocktail party.Read More
There are many cocktails made with rum, but only a few have stood the test of time and continue to be our favorites. Check these 12 tiki rum drinks off of your list and you will further your cocktail experience. Rum is a pretty standard ingredient in most daiquiris and a lot of other mixed drinks. Like Vodka, it can be mixed with pretty much anything to create a tasty mixed drink. Tiki Rum, on the other hand, typically has a very distinct flavor, and comes in several varieties. Tiki Rum comes in Spiced Original, Fruit Spiced, Coconut Spiced, and Banana Spiced flavors. The tiki rum original is used mostly for mixed drinks.Read More